THANKSGIVING
3 COURSE PRICE FIX MENU
(REGULAR MENU NOT AVAILABLE)
SEATING BEGINS AT 12 :30
last seating 7:30
$69
STARTERS
Kabocha Squash Soup/ Pomegranate Seeds/ Chives
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Autumn Salad/ Baby Arugula/ Red Wine Poached Pears/
Candied Walnuts/ Vermont Goat Cheese/
Spiced Cider Vinaigrette
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Iron Skillet Mussels/PEI Mussels/ Drawn Butter/ Cracked Black Pepper/ Kosher Salt
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Braised Lamb & Gnocchi/ Slow Cooked Lamb/ Whipped Feta/ Caramelized Onions/ Lamb Jus
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Spinach & Truffle Baked Oysters/ Pine Island Oysters/
Warm Creamy Spinach & Shallots/ Toasted Panko/ Truffle Oil
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Autumn Mushroom & Gruyere Pastry/ Cremini Mushrooms/ Gruyere Cheese/
Puff Pastry/ Red Wine Sauce
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Roasted Beets & Brussels Napoleon/ Shaved Brussels Sprouts/ Roasted Beets/
Goat Cheese/ Candied Walnuts/ Truffle-Honey Drizzle
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Crispy Thai Style Calamari/ Pickled Veggies/ Toasted Sesame Seeds
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Grilled Smoked Kielbasa Skewer/ Potato & Sauerkraut Croquette/ Dijon Aioli
ENTREES
Oven Roasted Turkey Dinner/ Sliced Roasted Breast/ Turkey Leg Confit/ Sausage Stuffing/
Mashed Potatoes/ Sweet Potato-Maple Mash/
Roasted Brussels Sprouts/ House Made Cranberry Sauce/ Giblet Gravy
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Basil & Panko Crusted Flounder/ Asparagus Risotto/ Farro & Tomato Salad/
Sweet Red Pepper Vinaigrette
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Grilled Black Angus Filet Mignon/ Yukon Gold Mashed Potatoes/
Sautéed Spinach & Shallots/ Red Wine Reduction
($15 Supplemental)
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Grilled Hudson Valley Duck Breast/ Red Wine Cherries/ Sweet Potato Gratin/ Roasted Broccoli
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Double Cut Pork Chop/ Sweet Potato Mash/ Gingered Peaches/ Haricot Vert & Red Peppers/
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Apple-Stout Glazed Salmon/ Cauliflower Puree/ Brussels Sprouts & Shallots/
Stout-Apple Reduction
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Oven Roasted French Cut Chicken/ Whipped Potatoes/ Baby Spinach/ Pan Gravy
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Vegetarian Thanksgiving Plate/ Cornbread Stuffing/ Zucchini/ Squash/ Carrots/
Mushrooms/ Brussel Sprouts/ Lemon Sage Vinaigrette
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Ocean “Bouillabaisse”/ White Fish / Mussels/ Clams/ Shrimp/ Jasmine Rice/ Saffron Broth
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Pappardelle Bolognese/ House Made Pasta/ Veal/ Pork/ Beef/ Tomato/ Ricotta/ Parmesan
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Vegan Pad Thai/ Rice Noodles/ Carrots/ Bock Choy/ Red Peppers/ Lime/ Peanut-Ginger Broth
DESSERT
Home Made Pumpkin Pie/ Cinnamon Whipped Cream
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~Warm Butterscotch & Pecan Bread Pudding/ Vanilla Ice Cream/
Butterscotch Sauce/ Toasted Pecans/ Whipped Cream
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~Caramelized Apple Crisp/ Blueberry Granola/ Vanilla Ice Cream
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Warm Chocolate Cake/ Vanilla Ice Cream/ Whipped Cream/ Chocolate Sauce