
516-922-4690
NO TAKEOUT ON FRIDAY or SATURDAY
TONIGHTS SPECIALS
Summer Corn Chowder/
Nine
~
Watermelon & Feta Salad/
Bibb Lettuce/ Seedless Cucumber/ Candied Walnuts/
Lemon-Basil Vinaigrette
Fourteen
ENTREES
Korean BBq Angus Skirt Steaks/
Kimchi Fried Rice/ Sauteed Carrots & Bock Choy/
Crushed Peanuts
Thirty Two
REGULAR MENU
STARTERS
Blackberry Point Oysters on the Half Shell
Cocktail Sauce/ Pineapple Mignonette/ Lemon
$2.75 per piece
~
Local Little Neck Clams on the Half Shell
Lemon/Cocktail Sauce
$2 per Piece
~
Open Faced Fish Taco
Crispy Flounder/Cabbage/ Pico de Gallo/Queso Fresco/
Sriracha Aioli
Fourteen
~
Beach House Salad
Mesclun Greens/ Hampton Grape Tomatoes/Crispy Tortilla Strips/
English Cucumber/Wild Honey Vinaigrette
Twelve
~
Roasted Beet & Brussels Sprouts
Shaved Brussels Sprouts/Oven Roasted Beets/ Goat Cheese/
Candied Walnuts/ Truffle-Honey Drizzle
Fifteen
~
Iceberg Wedge Salad
Bacon/ Blue Cheese Crumble/Grape Tomatoes/Crispy Shallots/
Creamy Blue Cheese Dressing
Fourteen
~
Crispy Sweet & Sour Shrimp
Sweet Cili Sauce Sauce/ Pickled Asian Vegetables/
Fifteen
~
Fig-Balsamic Glazed Burrata
Peach Coulis/ Crushed Pistacio Nuts/ Mixed Greens
Fourteen
~
Spinach & Truffle Baked Oysters
Blue Point Oysters/Warm Spinach & Shallots, Toasted Panko/Truffle Oil
Fifteen
~
Grilled Kielbasa Skewer/
Potato-Saukraut Croquette/Dijonaise Sauce
Fourteen
~
Iron Skillet Mussels
Prince Edward Island Mussels/Kosher Salt
Black Pepper/Drawn Butter
That's All.....
Sixteen
~
Havana Ceviche
Grouper/ Avocado/Pico de Gallo/Corn Tortilla Chips
Fourteen
ENTRÉES
Oven Roasted French Cut Chicken Breast
Yukon Gold Mashed Potatoes/
Smokey Garlic Spinach/ Pan Demi-glace
Twenty Four
~
Blackened Cajun Catfish
Dirty Rice/Andouille Sausage/Creole Jambalaya Sauce
Twenty Four
~
Grilled Double Cut Pork Chop
Sweet Potato Mash/Haricot Vert & Red Peppers
Warm Peach Chutney
Twenty Seven
~
Sweet Chili Glazed Salmon
Cold Soba Noodle Salad/ Scallion/ Carrot/ Squash/ Zucchini/ Red peppers/
Sesame Seeds
Twenty Seven
~
Vegan Pad Thai Bowl
Zucchini/Squash/Carrots/Edamame/
Cilantro/ Peanuts/Lime/ Vegan Pad Thai Sauce
Twenty
Add: Grilled Chicken - Four Dollars / Shrimp - Seven Dollars
~
Pistacio Crusted Wild Flounder
Corn & Asparagus Risotto/
White Wine-Lemon-Butter Sauce
Twenty Eight
~
Pasta Bolognese
Fresh Pappardelle/Ground Beef/Veal/ Pork/
Herbed Ricotta/Parmesan
Twenty Four
~
Slow Cooked Baby Back Ribs
Sweet Potato Hash/Low Country Slaw
Twenty Eight
~
Grilled Black Angus Filet Mignon
Yukon Gold Mashed Potatoes/Sautéed Spinach & Shallots/Red Wine Reduction
Thirty Nine
~
Ocean "Bouillabaisse"/
Grouper/ Mussels/ Clams/ Shrimp/ White Rice/
Saffron-Fennel Broth
Twenty Nine
~
Hoisin & Soy Glazed Prawns
Sticky Rice/Sautéed Asian Veggies/Wonton Crisps/Sesame Seeds
Twenty Six
~
Chicken Fingers & French Fries
Fourteen
SIDES
Cajun Mac & Cheese with Chorizo
~
Crunchy French Fries with Sriracha Aioli
~
Hummus & Tortilla Chips
Eight
DESSERT
Flourless Venezuelan Chocolate Cake/Vanilla Ice Cream/
Chocolate Sauce/Whipped Cream
Eight
~
Cappuccino-Heath Bar Ice Cream Pie/
Whipped Cream/Oreo Cookie Crust
Nine
~
"Pecan Pie" Bread Pudding/ Vanilla Ice Cream/
Caramel Molasses/ Whipped Cream
Eight
Blueberry Crisp/ Graham Cracker Crumble/ Vanilla Ice Cream/
Whipped Cream
Eight