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♥ VALENTINES PRICE FIXED MENU♥
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$49.95 per person
STARTERS
Warm Goat Cheese & Date Salad/ Baby Arugula/ Warm Goat Cheese/
Dates/ Raspberry Champagne Vinaigrette
or
Short Rib & Mushroom Ravioli/ Blistered Tomatoes/ Sherry Cream
or
Spicy Maryland Crab Roll/ Crab Salad Nori Roll/ Soba Noodle & Seaweed Salad/ Sweet Soy Drizzle
or
Iron Skillet Mussels/ P.E.I. Mussels/ Kosher Salt/Cracked Pepper/ Drawn Butter
or
Soup Of The Day/ Chef’s Selection
or
Curried Chicken Wontons/Coconut Black Rice & Apricot Chutney/ Lime Crema
Or
Steamed Littleneck Clams/ White Wine/ Garlic/ Smoked Sausage/
Peppers & Onions/ Crusty Bread
Or
Beach House Salad/ Baby Greens/ Grape Tomatoes/ House Vinaigrette
ENTREES
Grilled Filet Mignon/ Potato-Parmesan Gratin/ Spinach & Shallot Sauté/ Truffle Butter
or
Seared Smoky Duck Breast/ White Beans/ Escarole & Apple Saute/
or
Spicy Sesame Prawns/ Sticky Rice/ Stir Fry Veggies/ Hoisin Glaze
or
Pan Seared Monkfish Medallions/ Lobster Rissotto/ Sherry Butter Drizzle
or
Hand-Cut Pasta Ribbons/ Beef & Pork Bolognese/ Tomatoes/
Carrots/ Onions/ Housemade Pasta Ribbons
Or
Pretzel Crusted Salmon/ Pearl Cous Cous/ Asparagus/ Honey Dijonaise
Or
Roasted Pork Sirloin/ Potato Croquette/ Braised Red Cabbage/
Apricots & Golden Raisins
Or
French Cut Chicken/ Yukon Gold Mashed/ Spinach/ Pan Demi Glace
DESSERT
“Cake & Shake”/ Venezuelan Chocolate Cake/
Baileys Malted Milk Shake/ Whipped Cream
or
Trio of Sorbet/ Seasonal Selection
or
Warm Apple Cake/ Cinnamon Gelato/ Caramel sauce/ Cream
Or
Passion Cookie Plate/Chocolate Truffles/ Macaroons/ Snickerdoodles
$49.95 per person
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